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The Good Food Awards 2007

Staffordshire Good Food Awards

The warmest welcome … the finest dining … the tastiest flavours … the best cup of tea … the Staffordshire Good Food Awards are held each year to celebrate quality and distinctiveness
in the food and drink that is produced and served in Staffordshire.

All of the dining venues which entered the awards scheme are marked with the symbol Taste of Staffordshire Entrant in our where to eat listing. This indicates that they have all been visited by professionally qualified restaurant inspectors who judge all aspects of their visit including quality of food and drink, service, presentation and use of local produce. The final winners are only decided after two separate mystery visits.
The 2007 winners are:-

 

Restaurant of the Year (European influence)

1st Pascal at The Old Vicarage, Burton upon Trent
2nd The Moat House, Acton Trussell
3rd The Riversholme Restaurant, Rocester

 

Restaurant of the Year (Non-European and Asian influence)

1st Bombay Club Restaurant, Stoke-on-Trent
2nd Mango Tree Indian Restaurant, Stonnall
3rd Peaches, Newcastle Under Lyme

 

Brasserie of the Year

1st Brasserie at The Shoes, Blackshaw Moor, Leek
2nd Brasserie at The Swan Hotel, Stafford
3rd The Dial Bar Restaurant, Burton upon Trent

 

Pub of the Year

1st The Bell Inn, Anslow
2nd Fox & Goose, Foxt
3rd The Tavern Inn, Denstone

 

Tea Room of the Year

1st Ramblers' Retreat, Alton
2nd Café Davide, Leek
3rd White Hart Tea Room, Leek

 

Visitor Attraction of the Year

1st Eden Day Spa, Hoar Cross
2nd Silks Restaurant, Uttoxeter Race Course
3rd The Stables Restaurant, Weston Park

 

Banqueting Venue of the Year

1st Weston Park
2nd Jenkinson's at the County Showground
3rd Weston Hall, Stafford

 

NFU Award for Best Use of Local Produce

1st Essington Fruit Farm, nr Wolverhampton
2nd Amerton Farm & Craft Centre, Stowe-by-Chartley
3rd The Meynell Ingram Arms, Hoar Cross

 

Best Newcomer

Fox & Goose, Foxt

 

Steelite Award “Passion to Inspire"

Granville's, Stone

 

Service Science Personal Award for Outstanding Service

Olga Baker, Peaches Restaurant, Newcastle-under-Lyme

 

Highly commended:

Robert Mitchell, Jenkinson's at Silks Restaurant, Uttoxeter Race Course

 

Award for Continuous Achievement

Greystones 17th Century Tea Room
Restaurant Gilmore