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Eating Out in Staffordshire

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UK's first Rollercoaster Restaurant, Alton Towers
Enjoy Staffordshire Tourism Gold AwardEnjoy Staffordshire Tourism Highly Commended Award

Alton, Staffordshire, ST10 4DB, Tel: 0871 222 1100, Email, www.altontowers.com/rollercoasterrestaurant

Speciality: Super Looper Dish, 8oz British Fillet Steak with Buttered Lobster Tail. Smoked with Alton Forest Wood Chips, Served with chips, watercress, grilled tomato, mushrooms, crispy onions and your choice of Peppercorn or Béarnaise Sauce.

For guests seeking a dining experience with a twist, Alton Towers Resort offers the UK’s first Rollercoaster Restaurant!

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  • Guide Price: Lunch from £9.95, Dinner £11.95 - £29.95
  • Chef: Dan Wilbraham, Executive Head Chef
  • Covers: 150
  • Rail station: Stoke-on-Trent (17 miles)
  • Parking: with charge
  • Children welcome
  • Disabled access
 
 
 
Shabab Restaurant
Taste Of Staffordshire Award

47 Mill Street, Cannock, Staffordshire, WS11 3DR, Tel: 01543 573205, www.shababcannock.co.uk/

Speciality: Indian & Bangladeshi

Fast efficient service and excellent food prepared by our qualified chef of 30 years experience in the culinary art of Indian & Bangladeshi cooking.

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  • Chef: Ataur Rahman
  • Covers: 90
  • Rail station: Cannock (0 mile)
  • Parking: free
 
 
 
Poms Kitchen & Deli
Taste Of Staffordshire AwardEnjoy Staffordshire Tourism Silver AwardEnjoy Staffordshire Tourism Highly Commended Award

20-22 Bird Street, Lichfield, Staffordshire, WS13 6PR, Tel: 01543 250085, Email, www.pomskitchen.uk

We're Pom's Kitchen and Deli based in Lichfield. We aim to give you a truly amazing experience from the moment you walk through our doors.

 
 
 
Chapters
Taste Of Staffordshire AwardSelf-assessed Accessibility Information

19 The Close, Lichfield, Staffordshire, WS13 7LG, Tel: 01543 306125, Email, www.lichfield-cathedral.org

Speciality: English

We are a lovely tea room situated in the close overlooking Lichfield Cathedral. We have a selection of room or you can enjoy our sheltered pretty walled tea garden.

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  • Chef: Kevin Colley
  • Covers: 120
  • Rail station: Lichfield City (0 mile)
  • Children welcome
  • Disabled access
 
 
 
Dog & Doublet
Taste Of Staffordshire Award

Lichfield Road, Sandon, Stafford, Staffordshire, ST18 0DJ, Tel: 01889 508331, Email, www.doganddoubletsandon.co.uk

Speciality: Tradtional Inn Keeper hospitality, freshly cooked pub food served with real ales and fine wines.

Stylish and charming gastro inn, which takes you back to the tradition of inn keeper hospitality with a warm and friendly atmosphere.

 
 
 
Stafford Arms
Taste Of Staffordshire AwardEnjoy Staffordshire Tourism Highly Commended Award

The Green, Bagnall, Stoke-on-Trent, Staffordshire, ST9 9JR, Tel: 01782 502266, Email, www.staffordarms.com/

The Stafford Arms is an independently-owned pub with its history dating back to the 16th Century, and has been in the hands of its current owners for the past 20 years.

 
 
The Borough Arms
Taste Of Staffordshire Award

King Street, Newcastle-under-Lyme, Staffordshire, ST5 1HX, Tel: 01782 629421, Email, www.borough-arms-hotel.co.uk

We welcome both hotel residents and non-residential guests to the Ostler Restaurant and Gladstone Bar, which have for years been popular with the townsfolk of Newcastle-under-Lyme.

 
 
Spring Slade Lodge Tearoom
Taste Of Staffordshire AwardEnjoy Staffordshire Tourism Gold Award

Camp Road, Broadhurst Green, Cannock, Staffordshire, WS12 4PT, Tel: 01785 715091, Email, www.springsladelodge.co.uk

Speciality: English

Spring Slade Lodge is situated on Cannock Chase an Area Of Outstanding Natural Beauty in Staffordshire and is an ideal place to eat in the tearooms for afternoon tea or lunch.

 
 
 
Woodlands Restaurant
Taste Of Staffordshire Award

Pottal Pool Road, Penkridge, Staffordshire, ST19 5RN, Tel: 01785 712191, Email, www.woodlands-restaurant.co.uk

The restaurant boosts fantastic views over the local countryside and the golf course and has a fantastic terrace outside as well which is a favourite with our guests when the weather is good.

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  • Chef: Phillip Whittle
  • Covers: 70
  • Rail station: Penkridge (2 miles)
  • Parking: free
 
 
 
The Dining Hall
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Wedgwood Drive, Barlaston, Stoke-on-Trent, Staffordshire, ST12 9ER, Tel: 01782 282986, Email, www.worldofwedgwood.com

A modern and contemporary take on the original Barlaston workers' canteen with a relaxed, pared back interior, serving the best of British Cuisine.

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  • Chef: Richard Allen
  • Covers: 168
  • Rail station: Stoke-on-Trent (8 miles)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
Wedgwood Tea Room
VistEngland VAQASTaste Of Staffordshire AwardEnjoy Staffordshire Tourism Gold AwardEnjoy Staffordshire Tourism Silver AwardEnjoy Card offer

Wedgwood Drive, Barlaston, Stoke-on-Trent, Staffordshire, ST12 9ER, Tel: 01782 282986, Email, www.worldofwedgwood.com

Be one of the first to experience the flagship Wedgwood Tea Room, a quintessentially English dining and afternoon tea experience.

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  • Chef: Richard Allen
  • Covers: 88
  • Rail station: Stoke-on-Trent (8 miles)
  • Parking: free
  • Free entry
 
 
 
The Borehole
Taste Of Staffordshire AwardStaffordshire Environmental Quality MarkEnjoy Staffordshire Tourism Gold AwardEnjoy Staffordshire Tourism Highly Commended Award

The Old Brewery, Unit 2, Mount Road Industrial Estate, Stone, Staffordshire, ST15 8LL, Tel: 01785 813581, Email

A Brewery tap for Lymestone Brewery within walking distance of the brewery. Real ales, ciders and sophisticated wines and spirits on offer.

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  • Rail station: Stone (0.25 mile)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
Brasserie at the Swan Hotel
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46 Greengate Street, Stafford, Staffordshire, ST16 2JA, Tel: 01785 258142, Email, www.theswanstafford.co.uk

Speciality: Modern English Cuisine

The first Stafford town centre restaurant to be awarded a rosette by the AA and twice winners of the Brasserie of the year award, the Swan is a luxurious setting with a modern feel and features an exensive menu of modern English cuisine.

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  • Chef: Darren Buckley
  • Covers: 110
  • Rail station: Stafford (0 mile)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
Swan Hotel
Taste Of Staffordshire AwardEnjoy Staffordshire Tourism Gold AwardEnjoy Staffordshire Tourism Silver AwardEnjoy Card offer

46 Greengate Street, Stafford, Staffordshire, ST16 2JA, Tel: 01785 258142, Email, www.theswanstafford.co.uk/

The Swan Hotel serves some of the towns finest cuisine. Whether you eat in our relaxing Brasserie, Bar or Coffee Shop you are guaranteed the pick of Staffordshires local produce.

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  • Chef: Darren Buckley
  • Covers: 30
  • Rail station: Stafford (0 mile)
  • Parking: free
 
 
 
Neil Morrisey's Plume of Feathers

Station Road, Barlaston, Staffordshire, ST12 9DH, Tel: 01782 373100, Email, www.plumeoffeathersbarlaston.co.uk/

Welcome to The Plume of Feathers, a new venture in association with Neil Morrissey! A pub offering classic bar favourites from the kitchen alongside fantastic wines and ales.

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  • Rail station: Stone (3 miles)
  • Parking: free
  • Children welcome
  • Disabled access
 
 
 
Taste Of Staffordshire Award

7 Greengate Street, Stafford, Staffordshire, ST16 2JA, Tel: 01785 244020, Email, www.thebeargrill.co.uk

The Bear Grill have created a nutritious sophisticated product using the best and freshest ingredients available. Innovative and exotic combinations bring together the freshest produce to maximise flavour.

 
 
 
Viceroy Restaurant
Taste Of Staffordshire Award

8 Brocton Road, Milford, Stafford, Staffordshire, ST17 0UH, Tel: 01785 663239, Email, www.viceroyrestaurant.co.uk

“Viceroy” situated in the heart of Milford, Stafford, overlooking the beautiful views of Cannock chase, Viceroy is one of Stafford’s hottest Indian Restaurants.

 
 
 
Lymestone Vaults
Taste Of Staffordshire AwardStaffordshire Environmental Quality MarkEnjoy Staffordshire Tourism Silver Award

Pepper Street, Newcastle under Lyme, Staffordshire, ST5 1QL, Tel: 01782 615801, Email, www.lymestonebrewery.co.uk/

Traditional real ale pub with log burning stove, and 10 hand pulls with the Lymestone range of ales as well as guest beers and hand pulled ciders. Look out for the menu offering a range of locally produced foods to complement the beers.

 
 
 
 
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